It has been a productive day in more ways then one, started several new features here today such as the "Kids Korner". Keep in mind that we only post information that is relevant, useful, fun and informative and the kids Korner will be no different. It will take a little time but it will eventually contain some really good information and we hope it inspires you to get your kids cooking with you in the kitchen. Another new post today is the one on making butter, searched all over for a short informative video and finally decided on one that is less then 2 minutes. At my home we made butter about three weeks ago and it turned out great. A lot of shaking going on but the end product is worth it. It is a great activity to get your kids involved with as a matter of fact you should insist on their help. Remember a lot of shaking going on!!
Keep in mind that you will have great buttermilk left over to make the best tasting and looking pancakes you have ever made!
A WORD TO THE WISE ON BUTTER, LET YOUR CREAM COME TO ROOM TEMP OTHERWISE YOU WILL BE SHAKING AND SHAKING AND SHAKING!
Cuisine Manager
The primary purpose of Cuisine Manager is to provide some great stories about our lives that revolve around food and culminate with a great recipe. We have written a cookbook with stories that might make you happy or might make you sad but they will certainly move you. We are hoping to get our book (Recipes with Life Lessons) published in 2010 so look for it later in the year! We want you to get motivated about food and cooking to create your own family memories. Getting your family and children involved will surely facilitate the process. We have scoured the internet to provide you with the best cooking links possible.
We should be posting new stories each week, we welcome your comments and any suggestions that you may have. Check out our archive for earlier stories.
Bon Appetit
We should be posting new stories each week, we welcome your comments and any suggestions that you may have. Check out our archive for earlier stories.
Bon Appetit
Friday, February 19, 2010
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How to, the best of and helpful hints
- Best new all natural meat store
- Everything organic
- Everything you need to know about olive oil
- Fifty useful tips for the kitchen
- Food Matter an absolute must watch
- Full list of superfoods
- Local / organic food & supporting local farms
- The Perfect French Fry
- Video........................Alton Brown on Salt
- Video.......................How to make butter
- Video.............Wrap cheese the right way
- Video............How to properly heat a pan
- Video.OK to melt chocolate in microwave
Kidz Korner
Metric conversion table, frig & freezer timeline, olive oil chart, find your farmers market
Best way to cook roast beef, prime rib and more
Great Recipes of the World
- Great African Recipes
- Great Australian Recipes
- Great Chinese Recipes
- Great Eastern European / Slavic Recipes
- Great Finnish Recipes
- Great French Recipes
- Great German Recipes
- Great Indonesian Recipes
- Great Irish Recipes
- Great Italian Recipes
- Great Japanese Recipes
- Great Korean Recipes
- Great Mexican Recipes
- Great Portuguese Recipes
- Great Spanish Recipes
- Great Swedish Recipes
- http://www.japan-talk.com/jt/guide/101-kinds-of-japanese-food
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